What's Cooking? Yummy mixed veggie bajjis (fritters)VeenaJuly 12, 2019July 12, 2019 by VeenaJuly 12, 2019July 12, 201902397 3 Cups chickpea flour (gram flour) ½ Cup rice flour 1 Teaspoon ground red pepper 1 1/4 Teaspoons salt or to taste ¼ Teaspoon ground Read more
What's Cooking? Hummingbird CakeVeenaMay 10, 2019May 10, 2019 by VeenaMay 10, 2019May 10, 201902631 3 cups flour 2 cups sugar 1 teaspoon baking soda 1 teaspoon salt 1 teaspoon cinnamon 3 eggs 1 cup vegetable oil (I used canola Read more
What's Cooking? Delicious AppaluVeenaApril 5, 2019April 6, 2019 by VeenaApril 5, 2019April 6, 201902992 1 cup water 1 and 1/4 cup jaggery or brown sugar 1 cup rice flour 1/4 cup wheat flour 2 teaspoons ghee 1/2 teaspoon cardamom Read more
What's Cooking? Sesame Seed BallsVeenaJanuary 9, 2019 by VeenaJanuary 9, 201902943 What’s Cooking? by P.S. Lakshmi Rao 1 Cup white sesame (skinless) seeds 1⁄2 Cup brown sugar 2 Tablespoons maple or any pancake syrup Method: Roast Read more
Green quinoa saladVeenaDecember 6, 2018 by VeenaDecember 6, 201802211 Make the most of winter greens with this wholesome dinner salad brought to you by Vijay Thapliyal, Executive Chef at The Lodhi, New Delhi, * Preparation: Read more
What's Cooking? Green Jackfruit (Kathal) KoftaVeenaNovember 11, 2018 by VeenaNovember 11, 201802011 To make kofta 14.10 ounces frozen fresh tender green jackfruit or 400 grams or .88 lbs. 1 cup water 1/2 teaspoon salt 1/2 teaspoon turmeric Read more
What's Cooking? Spooky dishes to try this HalloweenVeenaOctober 29, 2018 by VeenaOctober 29, 201802905 As Halloween is round the corner, everyone is geared up to try on their ghostly attires, groove, and growl at theme parties and have the Read more
What's Cooking? Sweet Chaklies (Mitayi Kommulu)VeenaOctober 15, 2018 by VeenaOctober 15, 201801937 What’s Cooking? by P.S. Lakshmi Rao My mother used to make this sweet for Diwali. After the fireworks, we used to sit around reminiscing and Read more
What's Cooking? Sweet & Hot Diamonds (Two In One)VeenaOctober 14, 2018 by VeenaOctober 14, 201801504 2 Cups all purpose flour (maida) 1-Tablespoon rice flour 1-Tablespoon hot oil ½ Cup water 1 Pinch of salt 1 1/2 Cups oil for frying Read more
What's Cooking? Baked Almond KoftaVeenaSeptember 6, 2018 by VeenaSeptember 6, 201801942 By Chef Pallavi Nigam, host of “Amma Superstar” on Living Foodz *Preparation: *Ingredients for Kofta: Potato, boiled and mashed – 2 cups, Nutmeg – A Read more